Sweets & Candy: Artisanaal vervaardigen van zoetwaren - Confiserie
- course by Syntra West
137 courses: Food
Basis Patisserie voor Koffiebars & Tearooms
- course by Syntra West
Chocolate University: from bean to bar
- course by Syntra West
- Bruges
Macarons
- course by Syntra Midden-Vlaanderen
Keukenmedewerker duaal
- course by Syntra Brussel
Commis de cuisine : préformation
- course by Bruxelles Formation
- Brussels
Chocolat University: marsepein
- course by Syntra West
Vakbekwaam Hulpkelner: actieve verkoop en productadvies
- course by VDAB
- Online
Industrial food innovation
- course by Syntra West
- Roeselare
Matcha basics
- course by Syntra Antwerpen & Vlaams-Brabant
- Antwerp & Port of Antwerp
Restaurant en keuken duaal
- course by Syntra Brussel
Drankenkennis
- course by Syntra Midden-Vlaanderen
Bierkennis
- course by NHA Afstandsonderwijs
- Online
Infomoment | Restauranthouder - (Kok) | Infosessie
- course by Syntra West
Kaasmeester
- course by Syntra West
Bartender
- course by NHA Afstandsonderwijs
- Online
EVW PRO: Italië (Montalcino, Chianti Classico, Montepulciano)
- course by Syntra West
De vegeterarische keuken
- course by Syntra Midden-Vlaanderen
Agent de transformation en alimentation et cuisine durable (avec Refresh Brussels)
- course by Bruxelles Formation
- Brussels
Ijsbereider - Avondopleiding
- course by Syntra West
- Bruges
Infomoment | Kaasmeester en biersommelier | Inleefmoment
- course by Syntra West
Premier commis de cuisine
- course by Bruxelles Formation
- Brussels
Commis de cuisine et de salle : préformation
- course by Bruxelles Formation
- Brussels
Start to chocolate
- course by Syntra Midden-Vlaanderen
- Sint-Niklaas
Chocolatier - Avondopleiding
- course by Syntra West
- Bruges
sweet fingerfood: bijtklare desserts
- course by Syntra West
Techniques de service en salle
- course by Bruxelles Formation
- Brussels
Horeca booster - keuken
- course by Syntra West
Bartender + Bierkennis
- course by NHA Afstandsonderwijs
- Online
Desembrood: smaakvol, gezond en met een stevige bite
- course by Syntra Antwerpen & Vlaams-Brabant
- Leuven, Antwerp & Port of Antwerp
Cuisinier (en collaboration avec Bruxelles Formation)
- course by Bruxelles Formation
- Brussels
Wegwijs in wijn proeven
- course by Syntra Antwerpen & Vlaams-Brabant
- Antwerp & Port of Antwerp, Leuven
Restaurantdesserten
- course by Syntra West
- Bruges
Confituur
- course by Syntra West
Horecamedewerker
- course by NHA Afstandsonderwijs
- Online
Koeken: van suikerkoekje tot speculaas
- course by SyntraPXL
- Hasselt
Manœuvre-boucher | Manoeuvre bouchère: découpeur.euse, desosseur.euse, préparateur.trice
- course by Bruxelles Formation
- Brussels
Commis de cuisine et de salle
- course by Bruxelles Formation
- Brussels
School of ice: pakketkorting
- course by Syntra West
Commis de cuisine : détermination ciblée
- course by Bruxelles Formation
- Brussels
Basis Koffie & Barista Skills
- course by Syntra West
Start 2 cook
- course by SyntraPXL
- Hasselt
Sterke Drankenkennis
- course by NHA Afstandsonderwijs
- Online
biscuit(taarten)
- course by Syntra Midden-Vlaanderen
Theesommelier voor gevorderden
- course by Syntra Midden-Vlaanderen
Infomoment | Industrial food innovation | infosessie (online)
- course by Syntra West
Frans - Klantgericht onthaal in hotel & restaurant
- course by Syntra West
Bistromedewerker (Basis barista)
- course by VDAB
- Antwerp & Port of Antwerp, Ostend
Commis de cuisine
- course by Bruxelles Formation
- Brussels
Manoeuvre boucher | Manoeuvre bouchère : découverte métier
- course by Bruxelles Formation
- Brussels