For a meat company in the Tielt region we are looking for a deboner.
Responsibilities:
Cutting and preparing meat (deboning, portioning, etc.).
Working according to veterinary regulations and the rules of food hygiene and safety.
Additional tasks may include meat processing activities (salting, canning, ready-made meals, etc.).
You speak Dutch or English
You prefer day shifts, but are flexible with working hours
You have experience as a deboner
You work in a hygienic and safe manner
Quick start
Good salary
Option for a permanent contract