butchers academy!

Have you always been interested in pork processing and want the opportunity to learn how to slaughter and/or debone a pig from the ground up?

The Butchers Academy is the perfect place to start and develop yourself into a true craftsman or craftswoman!

• Carry out assigned tasks under the guidance of experienced butchers.
• Adhere to safety procedures and hygiene standards.
• Be willing to learn and grow in the trade.
• Collaborate with the team to maintain an efficient and well-structured working environment.

• Willingness to learn: Experience with a knife is a plus, but we value your motivation and commitment above all.
• Team player: Work closely with our experienced team to master the trade's skills.
• Curiosity and a learning attitude: You are open to feedback and eager to improve.

• Complete onboarding program: We will guide you from start to finish, ensuring a smooth transition into your role.
• Competitive salary, complemented by meal vouchers.
• A long list of benefits, including daily fresh meals at our company restaurant, the opportunity to purchase meat at discounted prices, family activities, Christmas gifts, and much more!
• Flexible vacation: Plan your holidays freely as we have no collective closure.
• Job security and growth opportunities: Build a future in a field with excellent career prospects.
• Internal training coach: You will receive hands-on training from an expert who will teach you all the ins and outs of the profession.